cookbooks

Features more than a hundred "veggie-centric" recipes with a citrus twist.

"80 sweet and savory recipes for any Halloween lover to bake if you dare! From the cute and classic to ghoulish and gory, this book spans the spooky spectrum and has you covered for the entire season. From the very first crisp day of fall, our attention eagerly turns to one of the most beloved times of the year-sweaters weather, leaf peeping, and yes, pumpkin spice! But autumn baking takes the cake. Here esteemed author Cayla, known for turning everyday recipes into colorful, eye-catching treats, features tons of different techniques, allowing both beginners and baking experts to hone their skills this holiday season. Invite some friends over to enjoy some Caramel Apple Cake Pops, decorate a Candy Corn Cake, snack on some Pumpkin Pull-Apart Bread, and whip up a batch of Glow-in-the-Dark Witch's Brew! Complete with all the classic flavors of fall, recipes include: Chocolate pumpkin cupcakes Poison apple cake Marshmallow cobweb cake Voodoo doll brownies Jack-o-lantern stuffed peppers Butcher's knife mug topper cookie Skull calzones Bleeding heart panna cotta Cauldron hot chocolate Glowing ghost cake So many more!"--.

Incredibly rich and flaky crusts, delicate tarts, juicy cobblers, crunchy crisps, and sumptuous pudding cakes are now within reach of everyone! Using wholesome and delicious gluten-free grains and healthful, natural ingredients, you?ll love every recipe in this book?allergies, celiac disease, or not. Recipes include pies, tarts, galettes, cobblers, crisps, trifles, puddings, ice creams, refrigerator and freezer cakes and pies, cheesecakes, and every other dessert you dream.

Text and photographs provide one hundred vegetarian recipes that can be made on a sheet pan, including chili nachos, hoisin-glazed beet loaf, broccoli vodka pizza, and more.

A collection of 275 vegetarian recipes, including appetizers, salads, small plates and light bites, soups, mains, sides, basics and condiments, and desserts. A wonderful collection of varied and tempting recipes intended not only for vegetarians but for anyone who simply enjoys good eating. The inspiration behind this outstanding vegetarian cookbook was the authors' desire to share both classic and internationally inspired dishes that will appeal to everyone -- vegetarian and non-vegetarian alike -- no matter the occasion. Their goal was to bring together an incredible variety of forms, colors, aromas and flavors.

A fairy-themed cookbook that features easy-to-follow recipes and tips for foraging for wild flowers and hosting a fairy party.

Contains more than 1,300 recipes with full-color photographs.

Presents recipes and instructions for handmade food gifts.