SpongeBob's kitchen mission cookbook

A cookbook for kids that includes fifty traditional recipes with step-by-step instructions and variations with simple twists.

Tiana's cookbook

Features New Orleans recipes inspired by Tiana's restaurant in the movie "The Princess and the Frog," including recipes for beignets, po' boy sandwiches, and jambalaya.

Tea parties

"Inspires young chefs to learn . . . kitchen skills while creating teatime recipes--including cakes, biscuits, scones, savory tea sandwiches, and more--for everyday and special occasions"--Provided by publisher.

The complete Junior Chef cookbook

A collection of kid-friendly recipes with illustrated step-by-step instructions and techniques, including Nutella donuts, wonton soup, chicken salad sliders, thin crust pizza, chicken satay with peanut sauce, pretzel bites, ultra chocolate cake, and watermelon ice pops.

Jurassic World: the official cookbook

over 50 mouthwatering recipes from Isla Nublar
"Lunch finds a way with this deluxe cookbook inspired by the epic Jurassic World franchise from Universal Pictures and Amblin Entertainment, including blockbuster films, Jurassic Park and Jurassic World. Designed to look like an in-world souvenir sold at the park, this colorful cookbook features approachable at-home recipes for treats and dishes that celebrate the different regions of the iconic park and the miraculous dinosaurs that live there"--Provided by publisher.

Baking bread with kids

trusty recipes for magical homemade bread
"Clear and easy-to-follow instructions help kids and their accompanying adults learn to mix, fold, proof and bake 60 amazing breads in their own kitchens, including Honey Whole Wheat, Milk Bread, Brioche Rolls, Pita and Baguettes"--Provided by publisher.

Star Wars

kid-friendly recipes from a galaxy far, far away
Provides a Star Wars-inspired cookbook for kids.

Dynamite kids cooking school

delicious recipes that teach all the skills you need
"115 recipes from Brooklyn's The Dynamite Shop for young budding home chefs to cook for their families, themselves, or their communities, perfecting their kitchen skills along the way. When Sara Kate Gillingham and Dana Bowen founded The Dynamite Shop in Brooklyn, they wanted to create a space where kids could learn fundamental, practical kitchen skills that they could carry into their home kitchens and real life. But they also wanted to teach kids about food on a deeper level: how food connects us to the people we love, the communities we belong to, and the wider world. Dynamite Dinners features 115 recipes that build on the mission to empower and engage the rising generation of young cooks and their families. This is a book that celebrates the everyday - with recipes ranging from The Perfect Fried Egg and Summery One-Pot Mac to Cantonese-Style Dumplings and Dutch Babies, kids have the opportunity to practice their skills in the kitchen and to reflect upon the stories and importance behind each recipe. This is the cookbook that all kids, young and old, should use to educate themselves and their families about issues in the kitchen and beyond"--.

The seven culinary wonders of the world

a history of honey, salt, chile, pork, rice, cacao, and tomato : featuring 63 original recipes
". . . a global food history told throught the stories of seven essential ingredients that are prized in cuisines the world over: honey, salt, chile, pork, rice, cacao, and tomato. Each of these foundational ingredients has played a long and valuable role in human foodways and culture, and each has its own fascinating tale"--Provided by publisher.

Bake, make & learn to cook vegetarian

healthy & green recipes for young cooks
Serves up more than forty vegetarian and plant-based recipes for healthy dishes, snacks, and desserts that are accompanied by easy-to-follow, step-by-step instructions, in this perfect cookbook for budding chefs.


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