desserts

"King Arthur's expert teacher-bakers share the secrets of baking bread, pie, pastry, cake, cookies, and more. The instructors at King Arthur focus on the 'how' and 'why,' not just following directions. By understanding what's happening as each ingredient is combined in a certain way, bakers are better equipped to achieve success and gain comfort at each step, knowing what's happening, how to tweak, troubleshoot, customize recipes, and more"--Provided by publisher.

While Mrs. Kapoor is making a laddoo for her husband's birthday, she is shocked when the dough suddenly jumps up and runs away, causing her and passersby to chase it through the streets of India. Includes a recipe for laddoo.

"Covers everything [about cake]: two-minute microwave mug cakes, buttery Bundts and pounds, . . . cake truffles, and . . . naked layer cakes filled with pops of flavors and textures. This book will be your guide for how to dream up and make cakes of any flavor"--Provided by publisher.

Baking can seem like a lot of complicated chemistry, but with the help of 'The Super Easy Teen Baking Cookbook,' it all becomes simple. These beginner-friendly recipes show teens how to create their own sweet and savory baked goods at home; even if they've never baked before. There's no time-consuming prep work, no boring flavors, and no help from adults necessary!.

"This mix-and-match cookbook is for curious kids who love to laugh. It's the perfect first baking book for children to use their imaginations, learn new skills and take their baking adventures to out-of-this-world heights! Be our guest and explore this magical theme park full of the most scrumptious cookie, cupcake, donut and cake recipes. Mix and match them with our fabulous frostings, glazes, toppings, and milks to build countless combinations for your dream desserts"--Provided by publisher.

"Readers find sweet treats to make for their sweetheart as they explore various Valentine's Day baking recipes. Chocolate, strawberry, and gingerbread are just some of the festive flavors that beginning bakers work with as they learn to get creative in the kitchen. Safety tips, measuring information, and lists of ingredients guide them along the way. In addition, the steps in each recipe are often accompanied by photographs to help readers visualize the process. Presented in a . . . supportive way, this introduction to basic culinary skills is meant to help readers learn to love baking and cooking"--Provided by publisher.

A collection of recipes for young bakers for baking Halloween treats. Each recipe includes an ingredient and equipment list and step-by-step instructions.

Pumpkin pie is the king of treats on Thanksgiving--unless you're more into apples! Either way, this volume makes Thanksgiving even tastier with its many recipes perfect for young chefs to try for the big meal. Each recipe has instructions that are easy to follow and accessible to young readers. Helpful photographs accompany the materials and ingredients list as well as show the finished product of the recipe to aid readers through the entirety of the recipe. Cooking techniques and cultural context are discussed throughout.

How did February 14 become Valentine's Day, a day people around the country celebrate love? And how did that day become a day filled with chocolate and sweets? Readers learn about the long history of Valentine's Day while they go beyond heart-shaped candies and make treats like rocky road chocolates, frozen strawberry yogurt desserts, and more. Full-color photographs accompany easy-to-follow instructions that assist readers in each recipe. Introductory text addresses safety, how to begin cooking, and simple cooking techniques used in the book.

What could be more festive in the winter season than Christmas-themed cupcakes, truffles, and gingerbread? In this festive volume, readers learn how to spread holiday cheer through delicious recipes such as eggless eggnog and candy cane cookies! Easy-to-follow recipes include an ingredients list, equipment list, as well as a step-by-step guide to making each delicious goodie. Each recipe is accompanied by full-color photographs to guide readers to a tasty finished product. Safety, measuring, and simple cooking techniques, as well as fun holiday information, are included throughout.