Feeling weak from not having eaten all day, Kevin visits the school nurse, finding out about the four major food groups and observing her helping children with all kinds of problems.
Presents a sampling of the careers offered in the field of nutrition including dietitians and nutritionists, genetic engineering and research, food scientists, and more.
what's good, what's bad, and how to tell the difference
Jacobson, Michael F
1986
On cover: What's good, what's bad, and how to tell the difference. Provides detailed nutrition information available on all the major fast-food chains.