vegetarian cookery

Type: 
Topical Term
Subfield: 
a
Alias: 
vegetarian cookery

1,000 vegan recipes

Contains one thousand vegan recipes, including appetizers, salads, sandwiches, pasta, main dishes, breads, desserts, beverages, and more.

Cooking the Vietnamese way

2002
This is an introduction to the cooking of Vietnam featuring such recipes as spring rolls, sweet and sour soup, and Vietnamese fried rice.

Vegetarian cooking around the world

2002
This book includes recipes for meatless soups, salads, main dishes, and side dishes, expanded material on healthy and low-fat cooking and vegetarian nutrition, and an expanded cultural section on holidays and festivals.

Vegetarian cooking around the world

1992
A collection of meatless recipes from around the world, including Welsh rarebit from the United Kingdom, lentil soup from Spain, and curries from India.

Fresh ways with vegetarian dishes

1989
Recipes for vegetarian dishes as well as those based on grains, dried beans, pasta, pastry, or bread. Includes nutritional analysis.

Fast vegetarian feasts

1982
Contains recipes for four months of meals--keyed to what's in season--that can be put together in 45 minutes or less.

Becoming vegetarian

the complete guide to adopting a healthy vegetarian diet
1995
Explores the options that need to be considered before becoming a vegetarian and provides reasons why choosing to become a vegetarian will lead to a healthier lifestyle.

The Essential Vegetarian Cookbook

Your Guide to the Best Foods on Earth
1997

Diet for a small planet

1991
The author describes the path that took her from being a struggling researcher in the University of California library to being the co-founder of the Institute for Food and Development Policy; presents her findings about the personal and global benefits of eating low on the food chain; and includes a selection of vegetarian recipes.

Pages

Subscribe to RSS - vegetarian cookery