cookery

Provides instructions for a variety of projects involving pumpkins, including growing them, using them in recipes, and making things out of them.

Informative history of the world as seen from a gourmet's table explaining how all of us came to eat what we eat today.

Discusses the various parts of the human body and what to eat to keep them healthy. Includes recipes that contain nutrients important for the heart, muscles, teeth, skin, nerves, and other parts of the body.

A collection of old favorites, international classics and new recipes. Includes nutrition analysis charts.

Contains illustrated retellings of three fairy tales, including "Cinderella," "The Magic Pear Tree," and "Snow White," each with a dessert recipe, and includes fact boxes.

Provides instructions for projects involving paper work, picture puzzles, and cookery, relating to exploring the outdoors.

Describes how apples are grown and made into the popular food, applesauce.