cookery

Provides instructions for art and craft activities that include mixing paints and making paper.

Presents simple instructions for making and decorating cakes, cookies, pizzas, and other foods.

Introduces the history, land, and food of the countries of South America, and includes recipes for such dishes as black bean casserole from Brazil, beef soup from Argentina, and almond meringue from Chile.

Easy-to-prepare recipes for beverages, snacks, sandwiches, salads, main dishes, desserts, and special treats--all of which can be made without using electrical appliances.

Provides instructions for a variety of projects involving handicraft, picture puzzles, or cookery, all relating to water.

Contains a range of Mexican recipes from easy to difficult, an overview of Mexican food, information about authentic ingredients, and safety tips.

Collection of recipes, research, and readings on U.S. history appropriate for elementary students.

Easy to follow recipes and tips for an 1860s party, including hoppin' John.