holiday cooking

Provides an introduction to cooking basics, tools, terms, and ingredients, contains measuring tips, and features recipes for nine no-bake holiday treats, including leprechaun lollipops, Cinco de Mayo frizzies, Halloween pumpkin pie, and others.

A handmade gift of food for the holiday season, birthdays, anniversaries and other celebrations, is always welcome. As traditional cooking skills are being rediscovered, gifts of this nature are easy to prepare given clear and easy directions.

Great appetizers made from favorite brand name products and make-ahead holiday and beverage recipes.

Presents a collection of 150 recipes for Italian holiday cooking, covering every course from antipasti to dessert, and includes stories and lore of homeland and Italian American traditions and celebrations.

Presents a collection of over 125 recipes from people of African descent all over the world, including appetizers, soups, salads, main dishes, vegetables, breads, desserts, and more.