holiday cooking

A collection of recipes for delicious holiday desserts for every holiday from Thanksgiving to New Year's, with baking tips, variations of some desserts, and photos of the tasty treats.

Presents recipes for foods associated with various festivals and holidays around the world.

Information on the Kwanzaa celebration, including stories to illustrate the seven principles of Kwanzaa and food for the feast. Includes over 125 recipes.

Introduces children to cooking, with step-by-step instructions for basic cooking techniques, information on equipment and safety, and recipes for simple holiday treats that can be made with minimal adult supervision.

A collection of holiday recipes from fifteen different countries including a variety of dishes such as Thai Egg Rolls, Passover Layer Cake, Paella, and Danish Rice Pudding.

This book is a collection of easy-to-follow recipes for a Thanksgiving celebration, featuring "Turkey Crack-ups and Cheese," "Turkey Salad Sandwich," "Harvesttime Salad," "Crock-pot Apples," and more.

Presents more than twenty winter-themed cake pop recipes, including step-by-step instructions and tips for displaying, gifting, boxing, and shipping.

A collection of easy-to-make recipes for spooky treats suitable for Halloween celebrations. Includes equipment lists, cooking tips, and difficulty ratings for each recipe.

Contains 150 dessert recipes made by families around the world for special occasions, each with easy-to-follow instructions, and includes explanations of equipment and ingredients, and stories.