diet therapy

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diet therapy

The allergy-free cook makes pies and desserts

gluten-free, dairy-free, egg-free, soy-free
2014
Incredibly rich and flaky crusts, delicate tarts, juicy cobblers, crunchy crisps, and sumptuous pudding cakes are now within reach of everyone! Using wholesome and delicious gluten-free grains and healthful, natural ingredients, you?ll love every recipe in this book?allergies, celiac disease, or not. Recipes include pies, tarts, galettes, cobblers, crisps, trifles, puddings, ice creams, refrigerator and freezer cakes and pies, cheesecakes, and every other dessert you dream.

The paleo approach

reverse autoimmune disease and heal your body
Provides advice for following a paleo diet to improve symptoms and manage autoimmune diseases.

The better brain

overcome anxiety, combat depression, and reduce ADHD and stress with nutrition
"A paradigm-shifting approach to treating mental disorders like anxiety, depression, and ADHD with food and nutrients, by two leading scientists who share their original, groundbreaking research with readers everywhere for the first time, explaining why nutrients improve brain health, and how to use them"--Provided by publisher.

Delicious baking for diabetics

70 easy recipes and valuable tips for healthy and delicious breads and desserts
2014
Provides recipes for seventy low-sugar and low-carb easy-to-make desserts.

Betty Crocker diabetes cookbook

great-tasting, easy recipes for every day
2012
Features medical advice, nutrition information, and one hundred-forty recipes for breakfasts, snacks, main dishes, desserts and vegetarian and gluten-free meals.

No gluten, no problem

a handy guide to celiac disease-with advice and 80 recipes
Explores the causes and symptoms of celiac disease and walks readers through the steps of starting and managing a gluten-free diet to combat the disease.
Cover image of No gluten, no problem

500 gluten-free dishes

the only compendium of gluten-free dishes you'll ever need
A collection of recipes for gluten-free dishes.
Cover image of 500 gluten-free dishes

The ultimate allergy-free cookbook

over 150 easy-to-make recipes that contain no milk, eggs, wheat, peanuts, tree nuts, soy, fish, or shellfish

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