diet therapy

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diet therapy

The food allergy mama's baking book

great dairy, egg, and nut-free treats for the whole family
2009
"Nut-, dairy-, and egg-free recipes for home baking. Includes tricks and tips for families dealing with food allergies"--Provided by publisher.

Cardiovascular disease and diet

2015
Describes cardiovascular disease and its designation as the "number one killer" as well as discussing how diet can be used to control or even prevent this disease.

Allergy-free desserts

gluten-free, dairy-free, egg-free, soy-free, and nut-free delights
2009

The joy of gluten-free, sugar-free baking

80 low-carb recipes that offer solutions for celiac disease, diabetes, and weight loss
2012
James Beard Award-winning author and bread maker Peter Reinhart offers eighty baking recipes which follow the dietary guidelines for wheat sensitive, diabetic, and low-carb/low-sugar dieters.

Fast and flavorful

great diabetes meals from market to table
2011
Presents flavorful recipes for diabetics that can be prepared quickly, and includes shopping lists and helpful hints.

Diabetes meal planning made easy

2010
A guide to healthy eating with diabetes, offering meal-planning advice based on the recommendations of the American Diabetes Association and the USDA's Dietary Guidelines for Americans, discussing weight and blood pressure control, looking at foods by group, and including tips on changing eating behaviors, portion control, and other topics.

The whole foods allergy cookbook

two hundred gourmet & homestyle recipes for the food allergic family
2006
Presents a collection of recipes designed for those with various forms of food allergies, and offers suggestions on how to adapt to a food-allergic lifestyle.

Fix-it and forget-it diabetic cookbook

slow cooker favorites--to include everyone!
2005
Presents a collection of slow-cooker recipes for people on diabetic diets, each with exchange list and basic nutritional values, and offers advice for diabetics on eating and cooking. Includes main dishes, vegetables, soups, desserts, and other courses.

American Dietetic Association guide to eating right when you have diabetes

2003
Offers advice on eating healthy, furnishes sample menu plans for a variety of calorie schemes, explains how to use blood glucose records to lose weight and count carbohydrates, and offers tips on eating out and ethnic foods.

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