Chocolate American style

Presents tips on cooking with chocolate, and features recipes for plain and fancy chocolate treats, including candies, breakfast foods, pies, puddings, and cakes, special occasion and frozen desserts, sauces, fondues, and other items.

Clarkson Potter/Publishers
2004
9781400045976
book

Holdings

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41712142386742263283547406807GENH224GENH07197641.6 PAR641.615774597521709567815