cookbooks

Type: 
Topical Term
Subfield: 
a
Alias: 
cookbooks

Foods of China

2015
"Information accompanies step-by-step instructions on how to cook Chinese food"--Provided by publisher.

Foods of France

2015
"Information accompanies step-by-step instructions on how to cook French food"--Provided by publisher.

Foods of India

2015
"Information accompanies step-by-step instructions on how to cook Indian food"--Provided by publisher.

Mini donuts

100 bite-sized donut recipes to sweeten your "hole" day
2012
Contains one hundred recipes for mini donuts, with cooking directions for the oven or electric donut maker.

Crock-pot the original slow cooker

5 ingredients or less
2009
Contains more than eighty Crock-Pot recipes which use five ingredients or less, including main dishes, sides, and desserts.

Very tasty vegetable recipes

2015
Readers will learn about many different vegetables and the health benefits of eating a variety every day.

Fantastic fruit recipes

2015
Explains what makes a food a fruit, the role of fruits in the diet, and shares recipes for desserts, a salad, and beverages featuring fruit.

Delicious dairy recipes

2015
Readers will be fascinated by the long history of milk products and thrilled to learn that some of their favorite foods can be part of a healthy meal.

Baking bliss!

baked desserts to make and devour
2015
"Step-by-step instructions teach readers how to bake mouthwatering desserts, including cakes, cupcakes, cookies, and more"--Provided by publisher.

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