"Thrill your friends and frighten your family with stunning recipes inspired by the Alien: The Official Cookbook collects together 50 dishes inspired by the lifecycle of cinema's greatest alien, from egg to Queen. Featuring everything from Avocado Xenomorph Eggs and Chicken Facehugger Cordon Bleu to Coiled Chestburster Veggie Pastilla and Alien Queen Empanadas, there's something to whet every monstrous appetite. Whether you're an Alien fanatic, or you're just looking for the perfect quirky appetizers, this cookbook will thrill the eyes and the taste buds. At last, it is your turn to be the universe's greatest apex predator." -- Back cover.
Provides a collection of breakfast, salad, soup, vegetable, main dish, snack, dessert, and drink recipes from home cook Deb Perelman, the curator of the food blog "Smitten Kitchen.".
Presents a travelogue and recipe book featuring stories from the author's journeys around the Black Sea, specifically studying the history, culture, and cuisine of the cities of Osessa, Istanbul, and Trabzon.
A collection of classic recipes updated for modern cooks features such dishes as hot crab dip, slow cooker sauerbraten beef, applesauce doughnuts, Irish soda bread, Waldorf salad, hot German potato salad, and baked corn pudding.
recipes & stories from Central Asia & the Caucasus
Eden, Caroline
2021
Introduces the history, culture, and cuisine of Samarkand, Central Asia, and Caucasus. Offers recipes from soups to pilafs to drinks and desserts accompanied by instructions and photographs. Interspersed throughout the book are essays from the authors about their travels in the regions. Includes an index.
Explore all the aspects of your favorite food : macaroni and cheese! From the first known plating, to the creative and wacky flavors across cultures and history, this book traces the transformations of the macaroni and cheese we have today. Also includes a recipe, so readers can create their own unique riff on macaroni and cheese. Whether you prefer your macaroni and cheese from a box or homemade, this book is sure to excite. Aligned to curriculum standards, text highlights key 21st century content including global awareness and economics.
Explore all the aspects of your favorite food: hot dogs! From the first known plating, to the creative and wacky flavors across cultures and history, this book traces the transformations of the hot dogs we have today. Also includes a recipe, so readers can create their own, unique riff on a hot dog. Whether you prefer your dogs at the ballpark or at home this book is sure to excite. Aligned to curriculum standards, text highlights key 21st century content including global awareness and economics.