Weird science

food

Food can be weird. How does meatless meat taste like meat? What's the difference between natural and artificial sweeteners? In Weird Science: Food, readers will explore the science behind food. This high-interest series is written at a low readability to aid struggling readers. Educational sidebars include a science activity, a spotlight biography, fast facts, and an unsolved mystery! A table of contents, glossary of keywords, index, and author biography are included.

9781534187597
book
Lexile: 
520

Holdings

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364963569791312177842865959419PEHS370PEHS70041641.3 LOH641.316729293981708963493