cookery, american

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Topical Term
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a
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cookery, american

Hallelujah! the welcome table

a lifetime of memories with recipes
2004
Presents a collection of recipes combined with interesting memories experienced by Maya Angelou over her long literary career.

Patti LaBelle's lite cuisine

over 100 dishes with to-die-for taste made with to-live-for recipes
2003

Kit's friendship fun

2002
Crafts, recipes, and games are designed to give a sense of the 1930s, or the period setting for books in the American Girls collection which feature the character named Kit.

Samantha's friendship fun

2002
Crafts, recipes, and games are designed to give a sense of the early 1900s, or the period setting for books in the American Girls collection which feature the character named Samantha.

Grandma Lena's big ol' turnip

2005
Grandma Lena discovers a huge turnip in her garden that she can't even pull out of the ground, so she asks Grandpa, Uncle Isadore, Aunt Netty, and the family dog to help her.

American grub

eats for kids from all fifty states
2003
Presents recipes from each of the fifty states, as well as providing background information on the states, particularly as it relates to their cuisine.

The fairy tale cookbook

2000
A collection of recipes inspired by fairy tales which can be made by all members of the family.

Skillet bread, sourdough, and vinegar pie

cooking in pioneer days
2003
Presents an introduction to the food that the pioneers of the American West ate on the trail, providing information on cowboys on cattle drives, gold miners in California camps, describing the types of food, with with available ingredients, cooking methods, and equipment. appendix of classroom cooking directions.

The United States cookbook

fabulous foods and fascinating facts from all 50 states
2000
Contains fifty entries, one for every state in the U.S., each with a representative recipe, background and historical information, facts on state bird, flower, and other symbols, and illustrations.

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