cookery, american

Chef Jonathan Locke presents the basics of cooking using common tools and terminology, and provides tips for basic food preparation.

American Academy Award-winning actress Reese Witherspoon discusses the joys of southern living, including some of her grandmothers recipes, midnight barn parties, backyard bridal showers, and more.

A collection of thirteen projects and recipes which relate to the colonial of American home and the way of life there.

Contains recipes for one hundred party foods, including snacks, dips, spreads, hot wings, skewers, desserts, and more; and provides photographs.

Provides recipes for main dishes, vegetables and other side dishes, breakfast, sandwiches, snacks, and desserts that can be prepared in a hurry.

Presents secret recipes from the most popular chain restaurants, including Applebee's, Benihana, Bennigan's, Chi-Chi's, Denny's, Hard Rock Cafe, and Lone Star Steakhouse & Saloon.

This book presents recipes and information on pioneer cookery, including multicultural dishes, historical methods, and current adaptations.