A collection of recipes from the stars of the World Wrestling Federation, including appetizers and salads, soups, entrees, side dishes, and desserts. Includes photographs of the wrestlers in action.
Presents more than 1,250 recipes with nutritional analysis and preparation and cooking times, and teaches cooking techniques, providing three hundred step-by-step color photos.
A collection of recipes and stories by peach farmer and novelist Dori Sanders drawn from the traditions of old-fashioned cooking and rural Southern life.