eating customs

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Topical Term
Subfield: 
a
Alias: 
eating customs

Eating right

2012
Explains the food pyramid and the different types of foods your body needs.

My breakfast

a book about a great morning meal
2000
A boy describes how he eats his favorite breakfast, cereal with milk and juice and sometimes toast with jam.

May all be fed

diet for a new world
1993
Guide to eating with appreciation, gratitude, and to understanding how people's food choices affect their health and the world.

Mindless eating

why we eat more than we think
2006
Explores the hidden clues that determine why people eat certain foods to excess, how packaging, room color, and music influences eating habits, and the real reasons why most diets fail.

Vatch's Southeast Asian cookbook

1997
Collection of recipes from Southeast Asia, with an easy-to-use guide to the region's national cuisines along with insights into each country's way of life.

Food

a culinary history from antiquity to the present
1999
A collection of essays in which various authors explore the culinary evolution and eating habits of cultures around the world, covering a period that ranges from prehistory to the end of the twentieth century.

Bunny eats lunch

2010
Bunny eats some crunchy carrots and celery and some not-so-crunchy mashed potatoes for lunch.

Food in India

2008
Explores India's food, cooking, and food-related customs; describes the country's climate and agriculture; and includes a recipe.

Food in the ancient world

2006
Offers a comprehensive overview of the role food played in the ancient world, discussing the agricultural practices and trade of ancient civilizations, along with the discovery, emergence, usage, and appraisals of various ingredients.

Good food

2005
A boy grocery shops for nutritious food with his father, and together they cook dinner for the family.

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