Chronicles major food trends in the United States during the twentieth century, demonstrating how changes in society have impacted dietary and dining habits.
hid | mid | miid | nid | wid | location_code | location | barcode | callnum | dewey | created | updated |
---|---|---|---|---|---|---|---|---|---|---|---|
1466512 | 5101303 | 2199 | 233270 | 340444 | WEHS | 491 | WEHS901231 | 641.5 LIB | 641.5 | 1581465224 | 1708963493 |