cooking, american

Children's book authors and illustrators contribute recipes and share memories associated with those recipes.

Contains more than one hundred low-calorie, copycat recipes from your family's favorite restaurants.

A collection of recipes which were featured in "Southern Living" magazine in the year 2000.

Join New York Times bestselling author Guy Fieri, host of the hugely popular Food Network show Diners, Drive-ins and Dives, as he takes you on a tour of 60 more of the best local restaurants across America, as featured in his very favorite episodes. Includes recipes, photos, and memorabilia.

Collects over two hundred recipes that recreate dishes served in more than fifty popular American restaurants, such as Applebee's, The Cheesecake Factory, Olive Garden, The Soup Nazi, Starbucks, and others.

Explains how Europeans in colonial times used the foods available in the New World to create a new society, culture, and cuisine, and explores how the new cuisine was influenced by the settlers native dishes and preferences.